Would you like to taste Extra Virgin Olive oil like an expert does, but you don’t know how? Have you ever gone to an oil tasting event and eaten the bread before starting? Does the word ‘organoleptic’ sound like Greek to you, but nonetheless you know how to enjoy a...

To be SIQEV is to be an Extra Virgin Olive Oil that is balanced, traditional, delicious, healthy, and well cared for throughout the whole process. These characteristics set it apart from the rest of the EVOOs on the market and make it, on its own merits, the greatest...

As you already know, the SIQEV seal is a guarantee of excellence. It is an official certification that proves that the EVOO has passed controls at origin and point of sale so that the consumer can enjoy an incredible flavour. But it is not only important to entrust...

What types of olives are used in SIQEV EVOO? There are few things that are more perfect than Extra Virgin Olive Oil, and we know that very well. But as much as we cherish and love this product for what it is, we know that there is no single perfect raw material used...

“My childhood is full of memories under the shade of the olive tree”. That’s what hundreds and thousands of Spanish men and women who broke their backs every winter harvesting season, with their hands covered in calluses, could say. Year after year, olive growers have...